Beer On Tap

Corn chips, water crackers, florals, honey, lime, and sweet corn notes. A moderately sweet flavor with light bitterness.

German-style pils built on floor-malted Bohemian pilsner malt and classic Hallertau Mittelfrüh and Tettnang hops. Toasted cracker, candied citrus, and soft florals ride a crisp snap with balanced bitterness.

Bread dough, rose, honeysuckle, geranium, perfume, lemon, and white pepper. Mild sweetness and bitterness with a subtle mineral finish.

Crisp and clean, Pro Czech layers lemon zest, wafer cookie, and a hint of apricot over Bohemian malt and Grungeist hops for a soft bitterness and rounded finish.

Brewed with pilsner malt and flaked corn and hopped with Saaz and Tettnang, this classic adjunct lager keeps it light, crisp, and track-ready. Soft honey and cracker notes make it built for race day and full throttle rounds.

Subtly sweet with moderate bitterness, accompanied by aromas of mango, papaya, passion fruit, tropical notes, orange, grapefruit, and stone fruit.

Dry-hopped with Thora, Simcoe Cryo, and Strata, this pale ale brings bright pineapple marmalade and green mango over a crisp frame with clean bitterness and brilliant clarity.

Brewed with Weyermann Pils, Mt. Hood hops, and aged on American oak, this crisp, floral lager brings citrus, pear, and a dry snap. First recipe from brewer Sarah.

Brewed with over 9 pounds of hops per barrel, this hazy DIPA unleashes pineapple, soft pine, and fruit cocktail vibes in a plush body with mellow warmth and a pillowy finish.

Orange, grapefruit, stone fruit, tropical papaya, and gooseberry with a moderate sweetness and light bitterness.

Cherry, dried fruit, caramel, and biscuit with hints of toast. Moderately sweet, slightly bitter, with a smooth mouthfeel.

The Admiral, big brother to our Bearded Seal Stout, boasts bold English malts with rich coffee and chocolate, finishing smooth, dry, and warmly robust.