Pinthouse Pizza

South Lamar

Hours

Sun – Thu 11am – 10pm
Fri – Sat 11am – 11pm

Happy Hour

Mon – Fri 3pm – 6pm

Phone

512-502-5808

The Birthplace of Electric Jellyfish

The brewpub where Austin’s favorite IPA, Electric Jellyfish, was first brewed in 2015, features a welcoming space with nautical decor. It offers various seating options, including biergarten tables, booths, bar seating, high tops, and a covered patio. The inviting atmosphere is perfect for enjoying handcrafted food and award-winning craft beer with family and friends.

What to Expect

Award-Winning Craft Beer

Our brewing team crafts flavorful, complex, and innovative beers that are easy to drink. While often hop-forward, we brew crushable beers across a variety of styles. Check out our Core Beers.

Handcrafted Food

We make our dough, pizza sauce, pretzels, bread, and salads dressings in house and fresh, everyday. We use only high quality ingredients. Check out our Food Menu.

Takeout and Delivery

We offer takeout that allows you to order same-day pick-up of food and 4-packs Pinthouse beer. Order Takeout or Delivery Now!

Catering

We also offer catering that can be picked up curbside or delivered. Learn more.

Ordering Process

Order at the bar or at the front-of-house counter and grab a seat. One of our great team members will take care of delivering your drink and food orders directly to you.

Free Arcade Games!

Get your game on with our FREE-to-play arcade games! We have an awesome selection of 110+ arcade games, from classic favorites to new challenges, there's something for everyone to enjoy at no cost!

No Reservations

We do not take reservations, but if you have a larger party or group, please reach out to us and we’ll do our best to accommodate y’all. 

Catch the Game with Us

The brewpub has plenty of TVs, the majority of the main sports packages, and high-definition audio. Belly up to the bar or bring some friends and family to the pub to enjoy a game!

Dog Friendly

We would love to welcome you and your furry friends. Unless you have a licensed service animal, we ask that your paw pals remain on our patio. We have water bowls for your pups to enjoy. 

Join us for

Happy Hour!

Mon - Fri: 3pm - 6pm
  • $5 Pints of Beer
  • $7 Glasses of Wine
  • $5 Select Shareables
Try Our

Lunch Specials!

Mon - Fri: 11am - 3pm
10” Personal Pizza, Pinthouse or Caesar Side Salad, and a Drink
$17.50
Full-Size Pinthouse or Caesar Salad, Pizza Roll, and a Drink
$17.50
Half Italian Sandwich, Bag of Zapps Chips, and a Drink
$12.50
Upgrade to a 16oz Pinthouse Beer
$4.00
Here’s what we’re pouring at

Pinthouse South Lamar

Flagship

Burro's Breakfast

Mexican Style Lager
5.5%
Corn chips, water crackers, florals, honey, lime, and sweet corn notes. A moderately sweet flavor with light bitterness.

Electric Jellyfish

Hazy IPA
6.5%
Subtly sweet with moderate bitterness, accompanied by aromas of mango, papaya, passion fruit, tropical notes, orange, grapefruit, and stone fruit.

Magical Pils

Pilsner
5.3%
Brewed with German malts, Loral, and Hallertau Mittlefrüh hops, this refreshing pilsner showcases grassy and floral notes with a touch of water cracker. It delivers a lightly sweet, mineral flavor with a crisp body and a clean, refreshing finish.

Old Beluga

Amber Ale
5.8%
Cherry, dried fruit, caramel, and biscuit with hints of toast. Moderately sweet, slightly bitter, with a smooth mouthfeel.

Scorpion Disco

West Coast IPA
6.6%
Strawberry, gooseberry, blueberry, papaya, citrus, and resinous notes, with a subtle sweetness and mild bitterness throughout.

Training Bines

Hazy IPA
7.0%
Orange, grapefruit, stone fruit, tropical papaya, and gooseberry with a moderate sweetness and light bitterness.

Hoppy

Dawn Patrol

Hazy DIPA
9.2%
Anchored by Nelson Sauvin, Riwaka, Peacharine, Nectaron, and Nelson Quantum Brite. Pumps out vibrant, complex aromas of white grape, sauvignon blanc musk, white peach, guava, passion fruit, lime zest, and blooming jasmine flowers.

Lost Wild

Hazy TIPA
10.5%
Crafted with Krush Cryo, Mosaic, Strata, Riwaka, and Nelson, this hazy TIPA showcases dank herbal spice and tropical aromas. A full, mouthcoating body supports the complex hop profile with moderate-high bitterness.

Mosaic Takedown

DDH West Coast IPA
7.3%
Loaded with Mosaic, Krush, Chinook, Citra, and Simcoe hops, this award-winning DDH West Coast IPA pours pale straw with bright blueberry, citrus, pine, and dank papaya aromas. It delivers medium bitterness with a clean, mouthcoating finish.

Mumbles

Hazy Pale Ale
5.2%
Featuring Mosaic, Strata, Krush, Peacharine, and Chinook hops, this hazy pale ale brings aromas of grapefruit, lime, pine, and crackery malt. It offers a medium-light body with a tingly carbonation and crushable finish.

Pint of Order

American IPA
6.5%
Crafted with Simcoe, Chinook, Strata, Amarillo, and Mosaic hops, this American IPA pours clear dark orange with aromas of sticky mango, blueberry, and dank cannabis. It features a medium body with a slightly sweet taste, medium bitterness, and a boozy warm finish.

Rogue Wave: Party Wave

Hazy DIPA
9.3%
Crafted with Citra, Simcoe, Peacharine, Krush, and Mosaic hops, this hazy DIPA pours medium yellow with aromas of sweet orange, mango, and guava. A full body and pillowy, medium carbonation support a moderately sweet profile with a dry, boozy finish.

West Coast IPA is Dead

West Coast IPA
7.2%
Our collaboration with Green Cheek Beer Co. features Simcoe, Mosaic, Krush, Nelson, and fresh whole leaf Simcoe hops, this West Coast IPA delivers heavy dank, pine, citrus, and cannabis aromas. A resinous, mouthcoating body leads to a moderately bitter, dry finish.

Cold Classics

Continental Toast

Vienna Lager
5.3%
This Vienna-style lager delivers toasted sweet bread and peppery spice aromas, leading into a rich bready flavor with a soft mouthfeel and a zesty, refreshing bite.

Leonard's Finest

German Pils
5.2%
Crafted with Magnum, Mandarina Bavaria, and Saaz hops, bringing crisp aromatic elements of white pepper, subtle pear, sweet roll maltiness, and a touch of lemon-lime.

Southwood

Cream Ale
5.4%
Featuring Meridian and Mt. Hood hops, this cream ale pours brilliant medium-dark yellow with aromas of honeysuckle, jasmine, and Hawaiian rolls. It features high carbonation, a mouthwatering profile, and a slightly sweet, low-bitter finish.

Rich & Malty

Bearded Seal - Nitro

Dry Irish Stout
5.5%
This Dry Irish Stout is a little bolder than the commercial example most people are familiar with. It is filled with aromas and flavors of roasted coffee and dark chocolate, all balanced with a nice dry finish.

Blind Jake

Porter
5.5%
Featuring dark specialty malts, this classic dark brown porter brings rich aromas of chocolate, toffee, cola, and tobacco. It offers a medium body with low-moderate carbonation, slight sweetness, and a gentle lingering bitter finish.

Innovative

Mango Unchained

Sour Ale
5.5%
This chamoy-inspired sour ale packs sixty pounds of mango, apricot, plum, and tamarind puree per barrel alongside tart hibiscus and black lime. Crisp lactic tartness leads into lush, sweet stone fruit with lingering, gentle heat from steeped chile de arbol.
Lamar Building v2