Beer On Tap

And more from the bar

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Here’s what we’re pouring at

Pinthouse South Lamar

CRISP & BRIGHT

Refreshing, lighter-bodied lagers and a few restrained ales

Burro's Breakfast

Mexican Style Lager
5.5%
Corn chips, water crackers, florals, honey, lime, and sweet corn notes. A moderately sweet flavor with light bitterness.

Burro's Breakfast Sea Salt & Lime

Mexican-style Lager
5.2%
It pours a clear straw gold and brings aromas of sweet corn chips, wildflowers, with a soft lime and salt balance from taste to finish.

Daedalus Charm

Blonde
5.4%
Floral aromatics with notes of sweet bread, honeysuckle, pear, and Brach’s strawberry hard candy.

Half Dark

Czech-Style Amber
4.9%
Bready, slightly toasty malt flavors with a hint of caramel, floral and spicy notes of Saaz hops, a medium bitterness and semi-dry finish with a touch of residual sweetness.

Hecho en Szechjuan

Japanese Rice Lager w/Szechuan Peppercorn & Black Lime
5.3%
Full of lemongrass, herbal, floral green and red Szechuan peppercorn flavors and aromatics, a light, crisp body, and a zesty effervescence.

Magical Pils

Dry Hopped Pilsner
5.3%
Bread dough, rose, honeysuckle, geranium, perfume, lemon, and white pepper. Mild sweetness and bitterness with a subtle mineral finish.

Pretty Precious

German Pilsner
4.6%
Effervescent, citrus twists akin to Sprite, hints of floral, and a Cheerio backbone, coupled with a nice rounded backend bitterness. It’s a precious lil’ lager.

Texas Ceské

Czech Style Pils
5.0%
Fresh baked crusty bread, dry white wine, zesty lemon, herbal spice

WolfhaĂĽs

Pilsner
5.2%
Flavor and aromatics of orange blossom honey and zesty lemon, complemented by a crisp taste and snappy bitterness. A collab with Oddwood Brewing.

HOPS

Pale ales, IPAs, Hazies, doubles, and triples

Cactus Blaster

Hazy Triple IPA
10.5%
Dank, bright berry, melon and over-ripe pineapple flavors with assertive and lingering bitterness, warming alcohol, and a full body.

Electric Jellyfish

Hazy IPA
6.5%
Subtly sweet with moderate bitterness, accompanied by aromas of mango, papaya, passion fruit, tropical notes, orange, grapefruit, and stone fruit.

Familiar Friends

IPA
5.5%
Lime zest, underripe pineapple, and Juicy Fruit notes, coupled with an approachable bitterness.

Far Out West

West Coast IPA
6.7%
A dank, tropical trip with a mixed berry blast up front and a crisp, dry finish that leaves you chasing the sunset.

Hyper Bines

Hazy IPA
6.7%
Zesty lime, lemon, pineapple, earthy, and dank mango notes with a medium body and a nice juicy finish.

Jazz Lettuce

DIPA w/Sour Tangie Terps
7.8%
Dank cannabis, sweet floral, and Fruity Pebbles notes, with moderate bitterness and a dry lingering finish.

Moxee Lady

Pale Ale
5.2%
Bright spring berry medley, grapefruit, and subtle resin notes, with medium bitterness and a piney dry finish.

New Zealand Riata

West Coast Pils
6.2%
Features vibrant notes of gooseberry, citrus, white grape, and honeydew, with a light to medium body and a crisp, moderately bitter finish combine for a refreshing balance.

Scorpion Disco

West Coast IPA
6.6%
Strawberry, gooseberry, blueberry, papaya, citrus, and resinous notes, with a subtle sweetness and mild bitterness throughout.

Side of Ranch

Hazy DIPA
7.5%
Packed with notes of ripe peach rings, mango smoothie, orange peel, and a whisper of dank, a glowing haze color with a pillowy mouthfeel. A collab with Other Half Brewing.

Slice of Bushwood

XPA
5.3%
Pine, citrus rind, and berry Starburst, with a crisp, zesty bitterness, a light body and a quick finish. A collaboration with Bale Breaker Brewing, Loftus Ranches and Yakima Chief Hops.

Training Bines

Hazy IPA
7.0%
Orange, grapefruit, stone fruit, tropical papaya, and gooseberry with a moderate sweetness and light bitterness.

RICH & MALTY

Rich, toasty, bready brews, stouts and porters

Dog Mom

Altbier
7.8%
Lemon, floral, subtle dark cherry and toffee, a medium body, and semi-dry finish.

Old Beluga

Amber Ale
5.8%
Cherry, dried fruit, caramel, and biscuit with hints of toast. Moderately sweet, slightly bitter, with a smooth mouthfeel.

FRUIT & SPICE

Yeast-driven, Belgian-style ales and fruited beer

Ferda Fresca

Watermelon Cucumber Sour
5.6%
Thirst quenching notes of watermelon Jolly Rancher and refreshingly tart with a bright cucumber essence.