Beer On Tap

Burro’s Oscura is a smooth-sippin’ Mexican-style amber lager with rich Vienna malt character, subtle spice from Tettnanger, and a bright, refreshing finish that keeps it easy.

Crafted with Bohemian Floor Malted Pils, Weyermann Munich malts, and the classic Saaz hops, this beer boasts a refreshingly crisp body that whispers of tradition. Dark chocolate and toasted bread emerge, adding a rich complexity to every sip.

Italian pilsner malt and flaked maize create a smooth, silky body, while Tettnanger and Hallertau Blanc bring refined bitterness and floral citrus aroma.

Bread dough, rose, honeysuckle, geranium, perfume, lemon, and white pepper. Mild sweetness and bitterness with a subtle mineral finish.

Alvarado Street collab featuring a monster hop schedule Simcoe, Mosaic, Krush and Nelson with a clean fermentation keeps it devilishly dank & lush on the nose with assertive oily hop flavor and bitterness.

Subtly sweet with moderate bitterness, accompanied by aromas of mango, papaya, passion fruit, tropical notes, orange, grapefruit, and stone fruit.

Weaves soft sativa vibes with bright grapefruit peel, navel orange, and ripe cantaloupe, grounded by hints of pine and a mid-palate bitterness that lingers long after the last sip.

Strawberry, gooseberry, blueberry, papaya, citrus, and resinous notes, with a subtle sweetness and mild bitterness throughout.

Featuring Simcoe, Simcoe, and more Simcoe, along with Galaxy hops. This laid-back crusher brings grapefruit, peach, pine, passionfruit, citrus, and berry with a bright, smooth, tropical finish.

A globe-trotting mix of Dolcita, Lotus, Citra, Simcoe, Saaz, and Sultana brings waves of coconut, pineapple, citrus, and tropical fruit. Soft on the palate with a dry finish and just the right touch of lingering bitterness.

Orange, grapefruit, stone fruit, tropical papaya, and gooseberry with a moderate sweetness and light bitterness.

Cherry, dried fruit, caramel, and biscuit with hints of toast. Moderately sweet, slightly bitter, with a smooth mouthfeel.