Beer On Tap

Corn chips, water crackers, florals, honey, lime, and sweet corn notes. A moderately sweet flavor with light bitterness.

Anjou pear, herbal hop, lemongrass, and subtle bready notes with a snappy, balanced bitterness.

Pinthouse's take on a macro-style lager. Light, crisp, clean, refreshing and crushable.

Bread dough, rose, honeysuckle, geranium, perfume, lemon, and white pepper. Mild sweetness and bitterness with a subtle mineral finish.

Bready aromatics and lemon-pepper zest flavors with a faint rounded floral aroma, making it accessible and welcoming, while light and fresh.

Very juicy with pineapple juice shining through, coupled with pine and citrus that follows through to a pithy finish and a super smooth body.

Showcasing green pineapple and grapefruit atop pithy, citrusy, and dank notes, finishing with a crisp, balanced bitterness.

Dripping with juicy pineapple, sweet orange, and ripe peach, balanced by creamy coconut, zesty lime peel, and a slightly sweet, oily finish.

Subtly sweet with moderate bitterness, accompanied by aromas of mango, papaya, passion fruit, tropical notes, orange, grapefruit, and stone fruit.

Shines with bright orange, lemon peel, and grapefruit atop a piney backbone, delivering assertive West Coast bitterness balanced by a touch of caramel malt and classic candy-like charm.

Bright bursts of orange, soft peach, and tropical guava lead the charge, backed by a pithy, lingering bitterness.

Mango, pineapple, orange, grapefruit, and peach with resinous undertones. Mild sweetness and gentle bitterness with a lasting flavor.

Features vibrant notes of gooseberry, citrus, white grape, and honeydew, with a light to medium body and a crisp, moderately bitter finish combine for a refreshing balance.

Winds through juicy grapefruit, fresh OJ, and sweet mango with hints of nectarine and grassy zest, finishing with a warm boozy edge and balanced medium bitterness.

Strawberry, gooseberry, blueberry, papaya, citrus, and resinous notes, with a subtle sweetness and mild bitterness throughout.

Overripe tropical fruit, pine resin, and sweet skinky guava flavors, aromatics of a fresh bag of sinsemilla, complemented by a balanced bitter backbone and supreme dankness.

Orange, grapefruit, stone fruit, tropical papaya, and gooseberry with a moderate sweetness and light bitterness.

Malty sweetness with caramel, honey, and toasted bread, rounded out with a balanced bitterness.

Baker’s cocoa, slight roast, and brown sugar, with a slightly sweet caramel finish.

Cherry, dried fruit, caramel, and biscuit with hints of toast. Moderately sweet, slightly bitter, with a smooth mouthfeel.