Pinthouse Pizza

South Lamar

Hours

Sun – Thu 11am – 10pm
Fri – Sat 11am – 11pm

Happy Hour

Mon – Fri 3pm – 6pm

Phone

512-502-5808

The Birthplace of Electric Jellyfish

The brewpub where Austin’s favorite IPA, Electric Jellyfish, was first brewed in 2015, features a welcoming space with nautical decor. It offers various seating options, including biergarten tables, booths, bar seating, high tops, and a covered patio. The inviting atmosphere is perfect for enjoying handcrafted food and award-winning craft beer with family and friends.

What to Expect

Award-Winning Craft Beer

Our brewing team crafts flavorful, complex, and innovative beers that are easy to drink. While often hop-forward, we brew crushable beers across a variety of styles. Check out our Core Beers.

Handcrafted Food

We make our dough, pizza sauce, pretzels, bread, and salads dressings in house and fresh, everyday. We use only high quality ingredients. Check out our Food Menu.

Takeout and Delivery

We offer takeout that allows you to order same-day pick-up of food and 4-packs Pinthouse beer. Order Takeout or Delivery Now!

Catering

We also offer catering that can be picked up curbside or delivered via our partner ezCater. Learn more.

Ordering Process

Order at the bar or grab a seat and order from your table. One of our great team members will take care of delivering your drink and food orders directly to your seat.

Free Arcade Games!

Get your game on with our FREE-to-play arcade games! We have an awesome selection of 110+ arcade games, from classic favorites to new challenges, there's something for everyone to enjoy at no cost!

No Reservations

We do not take reservations, but if you have a larger party or group, please reach out to us and we’ll do our best to accommodate y’all. 

Catch the Game with Us

The brewpub has plenty of TVs, the majority of the main sports packages, and a high-definition audio. Belly up to the bar or bring some friends and family to the pub to enjoy a game!

Dog Friendly

We would love to welcome you and your furry friends. Unless you have a licensed service animal, we ask that your paw pals remain on our patio. We have water bowls for your pups to enjoy. 

Try Our

Lunch Specials!

Mon - Fri: 11am - 3pm
10” Personal Pizza, Pinthouse or Caesar Side Salad, and a Drink
$17.50
Full-Size Pinthouse or Caesar Salad, Pizza Roll, and a Drink
$17.50
Half Italian Sandwich, Bag of Zapps Chips, and a Drink
$12.50
Upgrade to a 16oz Pinthouse Beer
$4.00
Join us for

Happy Hour!

Mon - Fri: 3pm - 6pm
  • $5 Pints of Beer
  • $7 Glasses of Wine
  • $5 Select Shareables
Here’s what we’re pouring at

Pinthouse South Lamar

CRISP & BRIGHT

Refreshing, lighter-bodied lagers and a few restrained ales

Burro's Breakfast

Mexican Style Lager
5.5%
Corn chips, water crackers, florals, honey, lime, and sweet corn notes. A moderately sweet flavor with light bitterness.

Burro's Breakfast Sea Salt & Lime

Mexican-style Lager
5.2%
It pours a clear straw gold and brings aromas of sweet corn chips, wildflowers, with a soft lime and salt balance from taste to finish.

Daedalus Charm

Blonde
5.4%
Floral aromatics with notes of sweet bread, honeysuckle, pear, and Brach’s strawberry hard candy.

Half Dark

Czech-Style Amber
4.9%
Bready, slightly toasty malt flavors with a hint of caramel, floral and spicy notes of Saaz hops, a medium bitterness and semi-dry finish with a touch of residual sweetness.

Hecho en Szechjuan

Japanese Rice Lager w/Szechuan Peppercorn & Black Lime
5.3%
Full of lemongrass, herbal, floral green and red Szechuan peppercorn flavors and aromatics, a light, crisp body, and a zesty effervescence.

Magical Pils

Dry Hopped Pilsner
5.3%
Bread dough, rose, honeysuckle, geranium, perfume, lemon, and white pepper. Mild sweetness and bitterness with a subtle mineral finish.

Pretty Precious

German Pilsner
4.6%
Effervescent, citrus twists akin to Sprite, hints of floral, and a Cheerio backbone, coupled with a nice rounded backend bitterness. It’s a precious lil’ lager.

Texas Ceské

Czech Style Pils
5.0%
Fresh baked crusty bread, dry white wine, zesty lemon, herbal spice

Wolfhaüs

Pilsner
5.2%
Flavor and aromatics of orange blossom honey and zesty lemon, complemented by a crisp taste and snappy bitterness. A collab with Oddwood Brewing.

HOPS

Pale ales, IPAs, Hazies, doubles, and triples

Cactus Blaster

Hazy Triple IPA
10.5%
Dank, bright berry, melon and over-ripe pineapple flavors with assertive and lingering bitterness, warming alcohol, and a full body.

Electric Jellyfish

Hazy IPA
6.5%
Subtly sweet with moderate bitterness, accompanied by aromas of mango, papaya, passion fruit, tropical notes, orange, grapefruit, and stone fruit.

Familiar Friends

IPA
5.5%
Lime zest, underripe pineapple, and Juicy Fruit notes, coupled with an approachable bitterness.

Far Out West

West Coast IPA
6.7%
A dank, tropical trip with a mixed berry blast up front and a crisp, dry finish that leaves you chasing the sunset.

Hyper Bines

Hazy IPA
6.7%
Zesty lime, lemon, pineapple, earthy, and dank mango notes with a medium body and a nice juicy finish.

Jazz Lettuce

DIPA w/Sour Tangie Terps
7.8%
Dank cannabis, sweet floral, and Fruity Pebbles notes, with moderate bitterness and a dry lingering finish.

Moxee Lady

Pale Ale
5.2%
Bright spring berry medley, grapefruit, and subtle resin notes, with medium bitterness and a piney dry finish.

New Zealand Riata

West Coast Pils
6.2%
Features vibrant notes of gooseberry, citrus, white grape, and honeydew, with a light to medium body and a crisp, moderately bitter finish combine for a refreshing balance.

Scorpion Disco

West Coast IPA
6.6%
Strawberry, gooseberry, blueberry, papaya, citrus, and resinous notes, with a subtle sweetness and mild bitterness throughout.

Side of Ranch

Hazy DIPA
7.5%
Packed with notes of ripe peach rings, mango smoothie, orange peel, and a whisper of dank, a glowing haze color with a pillowy mouthfeel. A collab with Other Half Brewing.

Slice of Bushwood

XPA
5.3%
Pine, citrus rind, and berry Starburst, with a crisp, zesty bitterness, a light body and a quick finish. A collaboration with Bale Breaker Brewing, Loftus Ranches and Yakima Chief Hops.

Training Bines

Hazy IPA
7.0%
Orange, grapefruit, stone fruit, tropical papaya, and gooseberry with a moderate sweetness and light bitterness.

RICH & MALTY

Rich, toasty, bready brews, stouts and porters

Dog Mom

Altbier
7.8%
Lemon, floral, subtle dark cherry and toffee, a medium body, and semi-dry finish.

Old Beluga

Amber Ale
5.8%
Cherry, dried fruit, caramel, and biscuit with hints of toast. Moderately sweet, slightly bitter, with a smooth mouthfeel.

FRUIT & SPICE

Yeast-driven, Belgian-style ales and fruited beer

Ferda Fresca

Watermelon Cucumber Sour
5.6%
Thirst quenching notes of watermelon Jolly Rancher and refreshingly tart with a bright cucumber essence.
Lamar Building v2